Number of View: 4109 Ingredients 1 pound sweet Italian sausage 3/4 pound lean ground beef 1/2 cup minced onion 2 cloves garlic, crushed 1 (28 ounce) can crushed tomatoes 2 (6 ounce) cans tomato paste 2 (6.5 ounce) cans canned tomato sauce 1/2 cup water 2 tablespoons white sugar 1 1/2 teaspoons dried basil leaves [...]
July 5th, 2010 | Filed under Recipes | Read More »
Number of View: 389The essence of Italian cooking today is simplicity. One uses the freshest seasonal ingredients possible, and then uses basic cooking techniques to simply enhance the natural flavor of the food. Here you will find some tips in Italian cooking, food and best Italian Wines
May 29th, 2010 | Filed under Food & Wine | Read More »
